Saturday my Mum & her OH came over for the day & night. A lovely lunch out, lots of hugs, and lots of pampering! BTW she had her diagnosis today – vasculitis in the kidneys - and is starting treatment with steroids & immuno-suppressants tomorrow. Apparently that should restore most of the function to her kidneys, thankfully.
On Sunday I took a little walk after they headed for home, and in the afternoon we watched Killers. Neither of us expected much of it, but we were pleasantly surprised and found it a funny, likeable, admittedly lightweight romp. I also baked my gluten free bread.
Today I spent 40 minutes on the walker, then also walked into town with a really heavy rucksack of books for donation.
Food for the weekend:
Saturday Breakfast: Flannel shirt cake waffles with summer fruits
Lunch: Poppadom with dips; lamb biryani (the same you saw photographed last weekend, so I didn’t bother to take another) and fudge ice-cream rolled in vanilla fudge for dessert
Dinner: Grilled aubergine, courgette, red onion, asparagus & mushroom salad with feta cheese
Snacks: I binged again. 500+ calories worth of tortilla chips, about the same of chocolates, a bag of dried fruit
Sunday Breakfast: Egg white scramble with sautéed peppers, onion & mushrooms on a socca base
Lunch: Chunky vegetable soup
Dinner: Vegetable fried rice with soy beans
Snacks: More tortilla chips and chocolate (all gone now, thankfully!) and a Greek yoghurt with blueberries & peaches
Breakfast: Scrambled egg whites, baked beans, and home-made gluten free bread
Lunch: Salad with feta cheese and seeds + a pack of wine gums on the way back from my walk
Dinner: Slow cooked lamb leg with a roast dinner
Snacks: Cottage cheese with jam;
protein water; GF banana nut muffin